Monday, August 10, 2015

crockpot Chicken and dumplings

Chicken and dumplings


2 to 4 cups left over chicken no skin no bones  

2 cans mixed veggies

1 can cream of chicken

Celery if you like

1 onion chopped

Garlic to taste

Water to cover and season as you like.


Add on low everything and let cook about an hour before serving take a can or two of biscuits or make some drop ones from the mix if your froggy. And add them a pinch or ½ teaspoon at a time turn on high . Jump in the shower get all comfy. Chase all the dogs out of the house and dip you up a big bowl and watch criminal minds marathon.


Don’t call my sister she take huge bowls home cause the next day its even better!

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